Nick & Nora’s Melbourne is turning five — and we’re celebrating with a sparkling hour of pure decadence. Join us from 5–6pm for bottomless bubbles* at just $30pp, and pair it with the full Nick & Nora’s flourish: half a dozen oysters for $36, caviar bumps for $16, or go all in with a table side caviar bump served with Grey Goose vodka for $25 a pop.
Our beloved mini passionfruit cheesecake is also making its grand return — by popular demand, of course. Available 8th – 31st July. Bookings essential.